Kadai is thrilled to be sponsoring the Firepit Stage at Pub In The Park 2023. Head on down to see some of the UK’s finest chefs cooking up a storm on the Kadais!
Traditionally used across India to cook fragrant, delicious curries, the Kadai has been enjoyed for generations. Now re-designed as a functional barbecue and firebowl combination, along with an ever-expanding range of accessories to entertain, feed and keep us warm in the great outdoors.
A Kadai inspires all, from the barbecue novice to the professional live fire chef. The simplicity of cooking over fire is something that never gets old. With the irresistible, smoky but subtle flavour it adds to food, it is truly the best way to spend time outdoors with friends and family.