Today's Lockdown Dinner Recipe is an absolute classic. Pasta bake… and this one’s veggie. Perfect for using up what’s in your cupboard. Tom’s is full of all the good stuff like artichokes, peppers, tomatoes, chilli, onion and garlic. Super easy and crispy, crunchy, soft and delicious.

See how you make it here and check out the video below!

Much love,

Pub in the Park x

Sign up for news updates

SIGN UP TO OUR NEWSLETTER

Sign Up

WITH THANKS TO OUR 2023 SPONSORS & PARTNERS