Our thick cut British Potato Chips are hand-cooked in Devon, with real taste, proper crunch and made by real people. We locally source the best Red Tractor Assured potatoes, slice and cook them in small batches, and season with the best flavours around, often sourced from local South West partners. Our Lentil Waves and Quinoa Crinkles, offer the health-conscious snacker, a better for you alternative to our delicious crisps, without compromising texture, using the same authentic flavours as we do on our crisps.
I would certainly say Pub in the Park is up there with one of best things I have ever done, the atmosphere and buzz over those 3 days was just electric and I felt so lucky to be a part of it all. All in all, we served around 4000 dishes over the 3 days, the most popular being the Mackerel Taco which sold out on each session, I couldn’t have asked for a better crowd though as they were all willing to try the other dishes we had to offer. One of my favourite moments had to be that I got to celebrate my birthday which was on the Sunday In such an incredible way, meeting a huge amount of kind and wonderful people as well as watching The Milk who are one of my favourite bands.
Wow - what an incredible, amazing weekend! The vibe was fantastic; the food was stunning, the music outstanding, but above all else, the people of Marlow made the whole event feel very special. It showed off our lovely town to all our visitors and the chefs from all over the country and did us proud.