Beautiful British blends crafted from nature.
Silver Swift is a range of low-calorie sparkling craft cocktails that are light and refined, wild and refreshing. Sold in 250ml glass bottles and 5%ABV.
They are made with internationally award-winning British vodka (Silver award at International Spirits Challenge 2017) which is distilled 5 times for the utmost purity, lovely premium British gin and 100% natural flavours and extracts.
Silver Swift drinks are free from gluten, and all artificial colours, flavours, sweeteners and preservatives.
We tap into sophisticated flavour trends using British hero ingredients such as Basil, Rose and Earl grey to create memorable tastes.
Our flavours are:
Wild Rose- A lightly sparkling wild fusion of ultra-premium British gin, raspberry & blackberry, all set off with our unique rose extract. Just 94 calories.
Fresh Venture - A refreshing and lightly sparkling marriage of award-winning ultra-premium British vodka, summer strawberry and fresh peppery basil. Just 63 calories
Tipsy Iced Tea - A curiously delicious and lightly sparkling blend of award-winning ultra-premium British vodka, gooseberry, elderflower and earl grey. Just 78 calories.
Made in Britain and sustainably sourced, using British ingredients, packaging and labour.
I would certainly say Pub in the Park is up there with one of best things I have ever done, the atmosphere and buzz over those 3 days was just electric and I felt so lucky to be a part of it all. All in all, we served around 4000 dishes over the 3 days, the most popular being the Mackerel Taco which sold out on each session, I couldn’t have asked for a better crowd though as they were all willing to try the other dishes we had to offer. One of my favourite moments had to be that I got to celebrate my birthday which was on the Sunday In such an incredible way, meeting a huge amount of kind and wonderful people as well as watching The Milk who are one of my favourite bands.
Wow - what an incredible, amazing weekend! The vibe was fantastic; the food was stunning, the music outstanding, but above all else, the people of Marlow made the whole event feel very special. It showed off our lovely town to all our visitors and the chefs from all over the country and did us proud.