Sausage and Sauerkraut Bake

Sausage and beans, but not like you know it.

Today’s dinner is a one pan wonder full of flavour and topped with a crispy golden crust.

This one’s for you Louise!

Check out how to make it below.

Much love,

Pub in the Park x

Sign up for news updates

SIGN UP TO OUR NEWSLETTER

Be the first to hear exciting news and information

Sign Up